In the backstreets of Collingwood, the heart of the American south is well and truly alive at Le Bon Ton.
With a pint of Brooklyn Lager to wet the whistle and the fairy lights twinkling above the beer garden. We tucked into grain fed smoked brisket, southern fried chicken and chilli cheese fries.
On top of the great food, the ambience was spectacular and the staff, wonderful. It’s surly a place the MP team will visit again!
P.S. try the brisket, it’s delicious!
for more info visit the Le Bon Ton website – www.lebonton.com.au
photos courtesy of Le bon Ton